Artisan Bakery · St Columb Major town centre
The Butchers Bakehouse Menu & Prices
Here is what you can typically expect on the counter at The Butchers Bakehouse: 29 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Butchers Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Heritage grain tinVVG £4.85 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Country white sourdoughPopularVVG £6.35 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Olive and rosemary sourdoughVVG £5.60 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Porridge sourdoughVVG £6.60 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- FocacciaVVG £5.85 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Seeded sourdoughPopularVVG £5.70 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
Viennoiserie
- Almond croissantVN £4.60 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cinnamon bunV £4.10 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- All-butter croissantPopularV £2.85 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Cardamom bunPopularV £3.35 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Pain au chocolatPopularV £2.80 Buttery croissant dough rolled around two batons of dark chocolate.
- Pain aux raisinsV £3.20 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Ham and cheese croissant £4.65 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
Seasonal Bakes
- Plum and frangipane sliceVN £4.50 Halved plums baked into almond frangipane on a buttery pastry base.
- Stollen bitesVN £3.00 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Pumpkin spice morning bunV £4.00 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Strawberry and elderflower tartV £4.40 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Blackberry and apple crumble barV £3.75 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
Cakes & Sweet Things
- Olive oil and orange cakePopularV £4.65 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Brown butter financierPopularVN £3.30 Small almond cake made with nutty browned butter and a crisp golden edge.
- Lemon and polenta cakeVGFN £4.60 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Fruit and nut granola barVN £2.85 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Sticky ginger loaf sliceV £4.35 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Banana breadVN £3.45 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Savoury
- Cheese sconeV £2.50 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.35 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Focaccia sandwichN £8.60 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £4.50 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Spinach and feta pastryV £5.10 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for The Butchers Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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12 Chi Tennyson, Plen Tennyson, Nansledan, Newquay TR8 4GL
Hours not listedHygiene 5/54.8 mi